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Hawke’s Bay
Merlot
Satyr Hawke’s Bay Merlot has typical red berry and plum characters with soft, rounded tannins on the finish. Designed for early drinking and great on its own or matched with beef, lamb or venison dishes. Serve at room temperature (16-18ºC). |
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Hawke’s Bay
Pinot Noir
Satyr Hawke’s Bay Pinot Noir has concentrated black cherry and dark berry aromas which follow through to the palate where dark berryfruit and cherry flavours are supported by soft tannins. This is a ripe and deeply coloured food wine, designed for early drinking but capable of cellaring for 3-5 years. |
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Hawke’s Bay Chardonnay
Satyr Chardonnay has citrus and nectarine flavours backed up with sweet oak and lees stirred complexity. It is made in an early drinking style, but will comfortably cellar for the next 2-3 years. |
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Marlborough
Sauvignon Blanc
Satyr Marlborough Sauvignon Blanc has fresh, juicy grapefruit and gooseberry flavours with a rich, lingering finish. Great as an aperitif, or try it with seafood and salads. It will cellar comfortably for 2-3 years. Best served lightly chilled. |
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Sparkling
Sauvignon Blanc
Satyr Sparkling Sauvignon Blanc has classic stonefruit fruit and gooseberry flavours with a crisp, clean finish. Drink young, fresh and chilled. |
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Sparkling Brut
Satyr Sparkling Brut is a fruit driven style with a fine bead and fresh melon and apple flavours on the palate. It is a clean and refreshing wine that should be well chilled before serving. |
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Sparkling Pinot Gris
Satyr Sparkling Pinot Gris has aromatic pear and citrus flavours with a fresh, fruity finish. Drink young and well chilled. |
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Hawke's Bay
Pinot Gris
Satyr Hawke's Bay Pinot Gris has classic aromatic peach flavours along with beautifully balanced acidity and a long finish. It is just off-dry and well suited to seafood, white meats and Asian food styles. Drink it young or cellar for 3-4 years. |
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